Schweinsfilet & Ananas Satay
on May 27, 2020
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Diese Variation des klassischen Satay hat Ananas hinzugefügt, behält aber die tradtionelle Kokosnuss, und Erdnusssauce bei.
Chocolate Peanut Butter Terrine
on May 27, 2020
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Smooth, creamy texture, melts in your mouth!
Kick-ass Pistachio Pound Cake
on May 15, 2020
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Great tasting pound cake, best served with Pistachio icecream & Anglaise
Dangerous, Moist Carrot Cake😄
on May 15, 2020
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This carrot cake will blow you away, moist, not too sweet and the topping is a culinary orgasm!😃
Succulent Potato – Bacon Flan
on May 15, 2020
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A light, creamy starch side dish, great as an appetizer or with any meat dish
Weird Restaurant Scene Booming in Kaifeng, China
on May 4, 2020
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Kaifeng, China, 1147, offering sumptuous banquets. from the varied and delicious cuisines of China’s different regions. Hundreds of small inns, teahouses, boodle shops, and dumpling houses also thrive night and day in this bustling cosmopolitan center. The bureaucrat and roving … Read More
Taste of America
on April 26, 2020
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USA, December 1969 And its favorite is the ever-reliable restaurant chain Howard Johnson’s, with its big steaks and fries, cozy booths, warm atmosphere, and attentive staff Japanese steakhouses are attracting good customs on the West Coast. Wendy’s, a new fast-food … Read More
Meat Back on the Menu – did You know?
on April 26, 2020
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London, England, July 4, 1954 Several unusual things happened today: Smithfield Market opened for business at midnight, rather than 6.00 a.m., the London Housewives’ Association could be seen in Trafalgar Square conducting some sort of arcane ritual, and Geoffrey Lloyd, … Read More
