As a Chef, I arrived in Bermuda, a subtropical island in the Atlantic Ocean, about 700 miles off the coast of New York or the Carolinas, as a chef in 1972. Fresh off my military service in the Swiss Army, … Read More
Flüeli-Ranft: Where History, Spirituality, and Adventure Collide At the heart of Switzerland, Located between Lucerne and Interlaken and surrounded by rolling hills and graceful mountains, you find everything you ever dreamed of, whether traveling alone, with a family, or as … Read More
Lots of nature, 30 residents, 2 restaurants JUF, 2126 meters above sea level, at minus 14 degrees Celsius. Here in Graubünden, in the Averstal, lies the highest permanently inhabited village in Europe. Dorli Menn’s father was the first to stay … Read More
A stroll along the Verzasca River in the Italian Speaking region of Switzerland
Now that we know all about Wilhelm Tell, the Swiss hero, born and raised in the Village close by where we live now; we decided to go and see where Heidi used to live. It is a beautiful region of … Read More
This is not only my favorite Cake to enjoy, but also my favorite to make! (See my Recipe below) Ah, the Marjolaine pastry. Just saying its name feels indulgent like you’re about to embark on a journey through a gilded … Read More