The Ruins of Castle Nünegg in Switzerland
on February 8, 2020 with No Comments
Castle of Nünegg, Lieli, Switzerland – 1
on February 8, 2020 with No Comments
The Hidden Spots of Switzerland – part one
on February 1, 2020 with No Comments
As I travel through this spectacular small country, I realize that no matter which part, whether in the French, German, or Italian-speaking areas, whether traveling through a village, city, or mountain range, it is strikingly beautiful everywhere! I departed Switzerland … Read More
In case Bhutan is on your bucket list!!
on January 27, 2020 with No Comments
FU LU SHOU AUTHENTIC CHINESE RESTAURANT IN BHUTAN BY ULRICH KOEPF This authentic Restaurant serves great Chinese food, situated in the largest city of the whole kingdom of Bhutan, in the district of Thimphu. The language they speak is Dzongkha … Read More
Surge of Swiss Beer wins Terrain
on January 21, 2020 with No Comments
In the brewing year 2018/2019, the Swiss drank around 55 liters of beer per capita, which was hardly any different from the previous year. However, according to the Swiss Brewery Association (SBV), barley juice from local areas is finding more and … Read More
JLT COMPANY, Schattdorf – 100% Swiss Made Variety
on December 4, 2019 with No Comments
Unique JLT Company – 100% Swiss made variety
on December 4, 2019 with No Comments
The JLT team consists of women and men from different cultures. Everyone brings their personal stories. Together, we pursue the idea of intercultural exchange and integration through work and education. Each individual brings his / her personal talent 100 percent … Read More
Reaching the Swiss Mountain Peaks
on November 29, 2019 with No Comments
Wonder why it isn’t cheap to reach the Swiss Mountain peaks? Watch this video then you understand why!
What are those funny sugar-sweet worms?
on November 23, 2019 with No Comments
Vermicelles are the typical Swiss autumn dessert. Abroad, this specialty made of Chestnut is almost unknown. Luckily, then more is left for us to enjoy! At least in the culinary world, Globalisation has ensured that there are no limits anymore … Read More
How to save oversalted food!
on November 23, 2019 with No Comments
Often it helps to add something fresh to the food such as lemon juice or something sweet, like apple wedges. The dish can also be stretched with a little water, milk, cream, cream cheese, sour cream, or créme Fraiche. If … Read More