We love our Chocolate; a Swiss family of 4 eats approximately 22-24 kilos of Chocolate per year! However, do most people think about what it takes to produce this tablet of goodness when they pick it up from the store? … Read More
Climate-friendly handling of our consumer goods! Consumption shapes our everyday lives – and thus also the environment. Every product has a story that usually begins long before it is purchased: raw materials are extracted, processed, transported, used, and eventually disposed … Read More
On June 9th through 13th, 2025, is the Ocean Conference in Nice, France The topic is ocean pollution, And its preservation to save humanity. The objective is to create awareness and, of course, raise millions of dollars. What I don’t … Read More
The Human Dilemma: A Reflection on Our Greatest Challenges What does it mean to be a human in a world we are both building, breaking, and destroying? The question feels daunting, yet so simple to change, but isn’t that human … Read More
This Superfruit has a bad reputation. Wrongly accused! How did the avocado get its bad reputation? If you compare the avocado to other fruits and vegetables it doesn’t look that drastic. What’s good in this fruit? The qualities of the … Read More
Strange: 99 percent of human beings are able to drink from a glass or cup. Nevertheless, it has become customary to use Straws. In Switzerland alone, billions of drinking straws are used every year – and most of them are … Read More
On our last trip to Spain, we drove along Costa Blanca, arriving in Valencia we drove down to Alicante, Mojacar to Almeria. It is a beautiful drive, Valencia is probably my favorite city, on the way down we stayed in … Read More
